Lunch and Dinner MENU

 

Our goal is to tell a story of time and place, creating menus that showcase the natural gems of our region. We serve creative, comforting dishes full of flair, cooked over ember and flame. Every element is built on the highest quality ingredients, guided by a commitment to ethical and sustainable sourcing and a drive toward zero waste.

Wee Plates
Hairst Bree "Harvest Broth" a Scottish vegetable broth with sourdough 7
Heirloom beetroot tartare with yolk and herbs 10
Chicken Liver Parfait on rye bread with pickled onions 10
Clams, garlic and parsley in a white wine sauce with sourdough 14
↳ Clams with spicy nduja sausage and pancetta 14
Highland venison carpaccio with confit yolk, black garlic and pickles 14
Lobster mayonnaise on brioche 14
Big Plates
House salad with grape, apple, seeds, nuts, radish and balsamic emulsion 16
Charred hispi cabbage with barley and dressed leaves 17
Coal fish in beer batter with tartare sauce and chips 18
7 oz burger with cheese, lettuce, pickle and brioche bun with chips 18
Chicken Schnitzel dressed in lemon, capers, shallots and gherkins 20
Fire cooked monkfish with bois boudran sauce and fennel salad 23
Highland flat iron steak with salad and truffle bordelaise sauce 25
Sides and Snacks
Chips 5
Gordal olives 6
Dressed salad 6
Green beans and gremolata 6
Ratte potatoes 5
Bread and Butter 4
Desserts
Rhubarb crumble with vanilla ice cream 9
Argyll mess — Scottish strawberry and raspberry with meringue and whisky cream 9
Lemon meringue pie 9
Homemade ice cream and sorbet selection 8
Auld Alliance of Scottish and French cheeses 14
ALLERGEN STATEMENT: You should always advise your server of any special dietary requirements, including intolerances and allergies. Where possible, our trained staff will advise you on alternative dishes. However, while we do our best to reduce the risk of cross-contamination in our restaurants, we CANNOT guarantee that any of our dishes are free from allergens and therefore cannot accept any liability in this respect. Guests with severe allergies are advised to assess their own level of risk and consume dishes at their own risk.

Our menus changes quite frequently based on seasonal product availability, fresh new ingredients and new creative ideas. Check back regularly to see the latest we have to share with you. Check out our other food and drink menus below:

BREAKFAST

KIDS

SNACKS

DRINKS

WINE